Fried Mushrooms with Smoked Paprika Remoulade
★★★★★
PREP TIME
30 minutes
COOK TIME
20 minutes
Ingredients
2 cups
panko
6 tablespoons
flat-leaf parsley leaves
2/3 cup
buttermilk
10
button mushrooms, stems removed and sliced 1/4-inch thick
1/3 cup
olive or canola oil for frying
2 tablespoons
cornichons, capers, or pickles, finely diced
1 tablespoon
lemon juice
Instructions
